DIY Easter Treats: Reese's PB Chickie!

I got this idea from a fellow mommy blogger (Julie Solomon) ... who told me I should totally try these and then "tag" her when I'm finished. Well, my little chickies turned out more like "two-eyed minions" while hers are super duper professional looking. The way I see it is, my girls are the totally "down for anything" chicks, more of the "home girl" type & hers are the "sophisticated & preppy" chicks. Both are cool, but lets be honest, we all really wanna chill with the "home girls," am I right? Regardless, here's what you'll need to make these adorable Easter treats:

  • 1 package of yellow-dipped Reese's pb eggs
  • White chocolate (to melt & dip the eggs into)
  • Candy eyes
  • Reese's Pieces (cut the orange in half)
  • Paper straws or lollipop sticks

Directions: Melt the white chocolate in a microwaveable bowl for 30 seconds, then stir. Repeat until the chocolate is a smooth consistency. Dip the yellow Reese's egg into the white chocolate (a little less than halfway) then place on parchment paper. Put a dab of the white chocolate on each candy eye to make them stick to the yellow egg. Do the same with 1/2 of an orange reese's piece for the beak. Allow to harden. Last step, place the paper straw (or lollipop stick) in the base of the egg. Actually scratch that...LAST STEP = ENJOY :)

chickies

chickies